Tamber Bey Vineyards
2018 Fall Mediterranean Wine Cruise

About the Ship


 

 

THE MOST SOPHISTICATED AND ELEGANT SHIPS TO DEBUT IN THE PAST 50 YEARS

Oceania Cruises magnificent sister ships Marina and Riviera are the most beautiful, elegant and sophisticated ships to debut in the past 50 years. Designer touches are everywhere, from the magnificent Lalique Grand Staircase and stunning Owner's Suites furnished in Ralph Lauren Home, they are showcases of the finest residential design and furnishings. More than anything, Marina and Riviera personify the Oceania Cruises experience.

 

Comfortably mid-size, Marina and Riviera retain the same warmth and charm of their acclaimed consorts Regatta, Insignia and Nautica. While the country club casual ambiance and level of personalized service remain the same, they offer even more choice and some enticing new amenities. As the first ships designed for lovers of fine dining and travel experiences, Marina and Riviera offer guests multiple dining venues, of which six are open-seating gourmet restaurants with no surcharge. La Reserve by Wine Spectator offers enlightening wine and food pairings. The new Bon Appétit Culinary Center is the only hands-on cooking school at sea. Similarly, artists-in-residence teach fine arts in Artists Loft, a new enrichment center. For specialty coffees and snacks, there is Baristas Coffee Bar. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.
 

Marina Suites & Staterooms



Owner's Suite





Penthouse Suite





Veranda Stateroom




Inside Stateroom

 



Click on links below to view Marina's deck plan and information about dining venues and onboard experience:

    


Ship Specifications:
 
Marina: Built in 2011 | Tonnage: 66,084 | Length: 784.95 feet | Beam: 105.646 feet | Maximum Draught: 24 feet | Stabilizers: Yes | Cruising Speed: 20 knots | Guest Decks: 11 | Total Decks: 16 | Electric Power or Voltage: 110, 220 AC | Guest Capacity: 1,250 (Double Occupancy) | Staff Size: 800 | Guest to Staff Ratio: 1.57 to 1 | Nationality of Officers: European Nationality of Staff: International | Country of Registry: Marshall Islands

HIGHLIGHTS

Wine Program Highlights:
  • Personally escorted by Barry & Jennifer Waitte of Tamber Bey Vineyards
  • Private events including a welcome reception, hosted wine seminar & tasting, and winemaker’s dinner featuring the wines of Tamber Bey Vineyards
  • Access to private-to-the-group optional shore tours in Provence, Tuscany & Koper
  • Free pre-paid gratuities and $150 shipboard credit per stateroom for early bookings
 
Cruise Highlights:
  • 10-Day cruise on Oceania Cruises' luxurious ship, Marina
  • Finest cuisine at sea, served in a variety of distinctive open-seating restaurants, all at no additional charge
  • Gourmet cuisine curated by world-renowned Master Chef Jacques Pépin
  • Epicurean enrichment programs, including immersive Culinary Discovery tours in select ports
  • Specialty restaurants including the renowned Red Ginger, Toscana, Jacques, Polo Grill, and the only Wine Spectator sponsored restaurant at sea, La Reserve

ABOUT the EXPERT(s)


Barry Waitte
Founder, Tamber Bey Vineyards



Jennifer Waitte
President/General Manger,
Tamber Bey Vineyards

INCLUDES

  • Shipboard accommodations
  • Roundtrip air to Europe
  • Ocean transportation
  • All meals & entertainment on ship
  • FREE unlimited soft drinks, cappuccino, espresso, and teas
  • Onboard Wine Education Program

DOESN'T INCLUDE

  • Airport transfers
  • Optional pre-cruise & shore tours
  • Travel insurance
  • All items of a personal nature

AWARDS and RATINGS



92+ pts.
2013 Rabicano (Red Blend), Yountville



92 pts.
2014 Cabernet Sauvignon, Oakville