Tamber Bey Vineyards
2019 Burgundy & Provence Wine Cruise

Trip Registration

Download Registration Form
REGISTRATION FORM
To book a stateroom on this sailing, you must submit a completed registration form with deposit. For your convenience the registration form can be completed and electronically signed online by all passengers traveling. 
 
For PC users the PDF form can be completed online, saved and returned via email to receptionist@foodandwinetrails.com 
 
For MAC users, the process for properly filling in and saving a PDF form is slightly different than on a Windows machine. By default, the Mac’s Preview application is set to open all PDF files, but Preview will not save the data you put into the forms. Right-click on the pdf or hold down the Control key on your keyboard and click on it. A menu will appear, select "Open With". Choose Acrobat Reader from the list of programs.  From within Acrobat you will be able to fill in the fields and save the file with your text and submit the completed form via email.
 
 
PAYMENT METHODS
If you are paying for the deposit by check, mail to: Food & Wine Trails, 141 Stony Circle, Suite 260, Santa Rosa, CA 95401
 
If you are paying for the deposit with a credit card, include your card information on page two of the registration form and FAX to (707) 526-9147.
 
 
DEPOSIT 
Deposit: $875 per person is due at time of booking
 
 
FINAL PAYMENT DUE DATE: March 19, 2019
  
 
REQUIRED DOCUMENTATION
All Guests will be required to check‐in online to complete and submit their PASSENGER INFORMATION FORM before final documentation will be processed. Check‐in online at www.uniworld.com/before‐you‐go/expresscheckin. Please complete Express Check‐in as soon as possible after making your booking.
 
TRAVEL INSURANCE
F&WT strongly recommends the purchase of (Allianz) travel insurance to safeguard your trip investment.
 
 
Please note: Cruise escorts, experts scheduled to appear and onboard programming are subject to change with or without notice. For a complete listing of all tour conditions, please refer to page 2 of the registration form. 

HIGHLIGHTS

Wine Program Highlights
  • Cruise personally hosted by Barry & Jennifer Waitte of Tamber Bey Vineyards
  • Onboard wine education program  
  • Exclusive onboard group dinners, wine tastings and lecture
  • Exclusive optional Food & Wine Trails pre-cruise land program
  • Food & Wine Trails optional private wine tour shore excursions in select cities
  • $100 per person shipboard credit for early bookings

 

Cruise Highlights

  • 8-Day Lyon to Avignon cruise on Uniworld's SS Catherine
  • Uniworld's All Inclusive Experience
  • Captain's Welcome and Farewell Receptions
  • Visits to 4 UNESCO World Heritage Sites
  • Cultural enrichment, including a Signature Lecture: "Vincent van Gogh's Troubled Destiny"
  • Captivating onboard local entertainment

ABOUT the EXPERT(s)


Jennifer & Barry Waitte
President and Founder, Tamber Bey Vineyards

INCLUDES

  • Accommodations on the SS Catherine
  • All meals & entertainment on ship
  • Unlimited wine, beer, spirits, soft drinks, specialty coffee, tea and bottle water
  • All onboard gratuities
  • Airport transfers to ship on arrival / departure dates
  • Uniworld complimentary shore excursions
  • Complimentary Internet & WiFi
  • Complimentary use of bicycles  
  • Captain's Welcome and Farewell Gala Dinners

DOESN'T INCLUDE

  • Roundtrip Air
  • Food & Wine Trails optional pre-cruise program  
  • Food & Wine Trails exclusive wine themed shore tours
  • Premium wine and spirits
  • All items of a personal nature

REVIEWS

"What an experience!  From start to finish we were spoiled and pampered, your guides were friendly and knowledgeable.  The quality far exceeded our expectations!!!"

N. McElvain & E. Wittig (El Segundo, Ca.)

AWARDS and RATINGS


 

91 pts.
2016 Sun Chase Vineyard Pinot Noir
Sonoma Coast



92 pts.
2017 Sans Chene Chardonnay
Yountville